500 gms minced mutton
3 cloves garlic
400 gms tomatoes
4 boiled potatoes
5 cm piece ginger
4 onions
4 green chillies
1 cup curd
1/4 tsp garam masala
oil as needed
(cloves,cardamom and cinnamon)'
salt to taste
1.Wash the minced meat.Mince onion, garlic and ginger.Chop
green chillies.
2.Heat 5 tbsps oil and fry the garam masala .
3.Add the minced onion, garlic and ginger . Fry toll brown.
4.Add the chopped green chillies
5.Add the meat and fry for a few minutes.
6.Add chopped tomatoes and salt and cook on a low fire.
7.When well blended and cooked,Add sliced potatoes and curd.
8.Sprinkle water if required. cook till potatoes are covered
with the grauy. serve hot .
